Two bite mini size. Perfect for parties
Sugar dough crust with creamy chocolate ganache filling and garnished with whipped topping and fresh strawberries.
Flourless chocolate cake topped with raspberry mousse and surrounded with thin white chocolate.
Raspberry Mousse Bavaroise
Flourless chocolate cake topped with a tropical fruit mousse and finished with a tropical glaze.
Ladyfingers soaked in liquor and port wine layered between a light mascarpone cheese filling and whipped cream.
Frangipan soaked in espresso, layered between mocha butter cream and ganache icing.
Semi-sweet chocolate mousse covered in a chocolate glaze.
Sugar dough crust brushed with chocolate and filled with vanilla custard, topped with assorted seasonal fresh fruit.
Seasonal Fruit Tart
Cheesecake w/ Raspberry Swirl
Sugar dough crust with key lime filling and finished with a touch of whipped cream.
Key Lime Citrus Tart
Pate choux filled with French custard covered in a chocolate fondant glaze.
Sugar dough crust with pecans, dark & white chocolate chips and pecan pie filling. Brushed with apricot glaze.
Pecan – Chocolate Chip Slice